Maya Indian cuisine warminster

Allergen Information

Our staff need to be informed of your allergy every time you dine with us even if you have eaten the dish before so that every precaution can be taken in our kitchen to prevent cross contamination. This can be done via the order notes when placing the order. This guide is for informational purposes only, we cannot guarantee it may be correct.

Due to the manufacturing process of the spices we obtain from all over the globe, there is a potential for trace elements of all the main allergens like Peanuts and other nuts, Sesame seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard & Sulphates.

If the product says "Allergies: None known", please check with a member of staff before ordering.

If you have any questions, please ring us. We will try our best to accommodate your needs.

Starters

Sheek Kebab
Minced meat with onions, herbs & spices cooked on skewers
Allergies: Please Ask
Shami Kebab
Lamb minced meat with onions, fresh herbs and spices lightly fried.
Allergies: Please Ask
Tikka
Marinated in yoghurt and tandoori spices, cooked in clay oven. Served with salad.
Allergies: Please Ask
Tandoori Chicken
Spring chicken marinated in yoghurt delicate herbs and spices, barbecued over charcoal
Allergies: Please Ask
Cheese Tikka
Chicken or lamb cooked in mild sauce coated with cheese
Allergies: Please Ask
Chicken Chat
Boneless chicken cooked in specially prepared hot and spice with sour sauce
Allergies: Please Ask
Mixed Kebab
Mixture of onion bhaji, lamb tikka and chicken tikka
Allergies: Please Ask
Mix Sizzler
Mixture of chicken tikka, lamb tikka & sheek kebab, served on sizzler
Allergies: Please Ask
King Prawn Butterfly
Whole king prawn taken off the shell, marinated in special herbs and spices, coated and deep fried
Allergies: Please Ask
King Prawn Tikka
King prawn marinated in yoghurt, chargrilled in the tandoor, served on sizzler
Allergies: Please Ask
Duck Tikka
Duck marinated in mild spices, chargrilled in the tandoor, served on sizzler.
Allergies: Please Ask
Raja Puree
King prawn with onion and tomatoes cooked in herbs, spices in dry sauce.
Allergies: Please Ask
Samosa
Spicy vegetable or meat filling folded into triangles, then deep fried, served with green salad and mint sauce
Allergies: Please Ask
Capsicum Delight
Green pepper stuffed minced meat or spiced chicken, chargrilled in the tandoor. Served with salad and mint sauce.
Allergies: Please Ask
Maya Fish
Fish coated in masala spices then deep fried in oil
Allergies: Please Ask
Salmon Tikka
Salmon fish marinated in mild spices, chargrilled in the tandoor
Allergies: Please Ask
Pakora
Chicken or vegetable coated in butter then deep fried in oil, served with salad.
Allergies: Please Ask
Paneer Tikka
Cooked with mild spices in clay oven
Allergies: Please Ask
Onion BhajiAllergies: Please Ask
Prawn Cocktail
Selected prawn cocktail smothered in rich tangy sauce.
Allergies: Please Ask
Garlic Mushroom
Sliced mushroom gently cooked Indian style with garlic and garnished with fresh coriander
Allergies: Please Ask
Mix Starter for 2 PeopleAllergies: Please Ask
Mix Starter for 4 People
A selection of imaginative mixed starters for all to share, served with green salad and mint sauce
Allergies: Please Ask

Traditional Dishes

All of our old favourites are available in the following meat, fish and vegetable selections

Korma
Mildly spiced, cooked with cream and yoghurt garnished with coconut.
Allergies: Please Ask
Malayan
Prepared with cubes of pineapple, coconut in mild creamy sauce.
Allergies: Please Ask
Cylon
Hot dish cooked with coconut and boiled egg for tender flavouring.
Allergies: Please Ask
Kashmir
Prepared with lychees/banana, coconut and mild spices in a rich creamy sauce.
Allergies: Please Ask
Curry
Lightly spiced curry cooked in a medium sauce to suit all palates
Allergies: Please Ask
Bhuna
Chopped onions, capsicum, tomatoes seasoned with fresh herbs and spices giving medium strength.
Allergies: Please Ask
Balti
This dish is unique in its cooking method and presentation. The traditional dish originated from the South of India. with onions, capsicums, coriander, tumeric, and balti sauce (Medium)
Allergies: Please Ask
Dopiaza
A spiced curry briskly fried with fresh onions, coriander, black pepper, cinnamon and cardimons, medium hot
Allergies: Please Ask
Rogan Josh
A slightly tangy sauce with tomatoes and medium hot spices
Allergies: Please Ask
Madras
Hot curries extensively cooked with red chilli, lemon juice and a touch of tomato puree.
Allergies: Please Ask
Vindaloo
A very hot curry prepared with red chilli, lemon juice and pieces of spicy potato.
Allergies: Please Ask
Dansak
Cooked in sweet sour and hot lentil based sauce
Allergies: Please Ask
Pathia
A hot sweet and sour tasting dish extensively prepared with onions, tomatoes and a touch of garlic
Allergies: Please Ask

Specialities

Tandoori Butter Chicken
Chicken tikka cooked with coconut, butter in mild creamy sauce.
Allergies: Please Ask
Tikka Masala
Prepared with meats from tandoori, blended with yoghurt, fresh cream, almond powder and red spices
Allergies: Please Ask
Chicken Makhani
Diced chicken pieces, cooked in special mild spices, almonds, pistachio and peanut butter.
Allergies: Please Ask
Nawabi
Chicken or lamb tikka cooked with coconut, cheese and cream
Allergies: Please Ask
Mamsaab Style
Chicken tikka or lamb tikka cooked with rose wine, cream and yoghurt garnished with almonds and coconut in a very mild sauce.
Allergies: Please Ask
Chilli Masala
Marinated boneless chicken or lamb roasted in the clay oven with fresh herbs and green chillies in a very hot sauce
Allergies: Please Ask
Tamarind
Marinated tender chicken or lamb tikka in a tamarind sauce cooked in aromatic spices a slightly tangy and rich sauce.
Allergies: Please Ask
Aagni
Chicken or lamb tikka coked with variety of fresh green herbs, garlic, ginger, green chillies and a touch of lemon juice. (Fairly hot)
Allergies: Please Ask
Peri Peri
Chicken or lamb tikka cooked with chef's special sauce. Please request hot or sweet.
Allergies: Please Ask
Bengal Tiger
Chicken or lamb tikka cooked with aromatic spices in a thick medium orange flavour sauce.
Allergies: Please Ask
Karahi
Served in a Karahi (cast iron bowl) this dish has a rich flavour obtained form slightly charred garlic, mint and onions, also green peppers are included.
Allergies: Please Ask
Jalfrezi
Barbecued chicken or lamb tikka cooked with sliced green chilli, capsicum, ginger and spices. (Fairly hot)
Allergies: Please Ask
Maya Special
Cooked with meat, chicken, prawns and mushrooms in a medium sauce, garnished with fresh coriander, served in a Karahi dish for authentic flavour.
Allergies: Please Ask
Naga Dish
A very hot dish of chicken or lamb tikka cooked in a strong blend of spices and naga chili peppers.
Allergies: Please Ask
Ghost Katta Masala
Tender lamb cooked in a medium sauce with rare mix of Indian hervs and spices, onion, garlic, tomato, fresh ginger and garnished with fresh coriander.
Allergies: Please Ask
Saag
Pieces of tender chicken or lamb cooked with fried spinach, tomatoes, herbs and spices in a medium sauce.
Allergies: Please Ask
Bhindi
Pieces of tender chicken or lamb cooked with fresh okra, tomatoes, herbs and spices in a medium sauce.
Allergies: Please Ask
Jay Lamb
A deliciously unique hot dish of tender spicy lamb, cooked with fresh green chillies in chef's own special sauce, garnished with fresh coriander.
Allergies: Please Ask
Garlic Chilli
A spicy dish of chicken tikka or lamb tikka, garlic and complimented by a rare mix of Indian herbs and spices.
Allergies: Please Ask
Noakhali Special
Chicken or lamb cooked with chickpeas and spinach, fresh coriander, onions, tomato, garlic in a medium sauce, served in a karai dish.
Allergies: Please Ask
Khusbu
Chicken tikka or lamb tikka cooked with minced meat, spring onions, tomato, oickled garlic garnished with fresh coriander in chef's special sauce. Highly recommended by our chef. (Medium to hot).
Allergies: Please Ask
Tere Naam Nawabi
Prepared with minced meat balls, lamb tikka, chicken tikka and mushroom with rare mix of Indian herbs and spices (Medium to hot)
Allergies: Please Ask
Duck Supreme
Duck breast with thick medium spicy sauce with potatoes and cauliflower florets, ginger, garlic and tomatoes.
Allergies: Please Ask
Modhur Milon Duck
This dish is unique - cooked with pickled onions, green pepper, hot and sweet chilli sauce, served with mushroom rice.
Allergies: Please Ask
Alu Cheese Dum
Chicken tikka or lamb tikka cooked with rare mix of Indian herbs and spices with cheese and potatoes in a medium sauce.
Allergies: Please Ask
Karahi Sholay
Prepared with minced meat balls, lamb tikka, chicken tikka and mushroom with rare mix of Indian herbs and spices (Medium to hot)
Allergies: Please Ask
Pasanda
Pieces of tender chicken or lamb tikka first marinated in yogurt with a special blend of spices, then cooked in mild sauce with cream, mint and butter
Allergies: Please Ask
Roshni
Chicken or lamb tikka cooked with ginger,garlic,tomato ketchup in a sweet and sour sauce.
Allergies: Please Ask

Seafood Dishes

Cox's Bazar Fish
Salmon cooked in a medium sauce with onions, green peppers, tomatoes, chick peas and mushroom in a rich masala sauce
Allergies: Please Ask
Maya Fish
Fish coated in masala spices then deep fried in oil
Allergies: Please Ask
Pungash Fish Masala
Pungash fish cooked with mild spices in a medium sauce.
Allergies: Please Ask
Sea Bass Shimla
A very tasty dish prepared with fresh peppers, garlic, tomato, garnished with fresh coriander and mint in a medium sauce
Allergies: Please Ask
King Prawn Jalfrezi
Barbecued king prawn cooked with sliced green chilli, capsicum, ginger and spices (fairly hot)
Allergies: Please Ask
Garlic Chilli King Prawn
chargrilled. Large king prawn cooked with onions, peppers, garlic, tomato, ginger garnished with frehs coriander and fresh green chillies.
Allergies: Please Ask
Karahi King Prawn
Marinated king prawn cooked in specially blended eastern herbs and spices served in their own traditional karai dish for the authentic flavour, garnished with tomato, onion and green pepper.
Allergies: Please Ask
King Prawn Saag
Whole king prawn cooked with fresh spinach, garlic, coriander and onions in a nail medium sauce.
Allergies: Please Ask
Bengal King Prawn
King prawn cooked with mild spices, cream, cream and red wine
Allergies: Please Ask
King Prawn Saag Paneer Balti
King prawn and paneer cheese cooked with onion, garlic, ginger, spring onions, and green pepper in a medium balti sauce (Highly recommended by our chef).
Allergies: Please Ask
King Prawn tikka masala
Cooked with almond powder, coconut, butter and fresh cream
Allergies: Please Ask

Tandoori Main Dishes

All served with salad and mint sauce. The tandoor oven originated in Central Asia in a place called Bukhara. It is a deep-clay charcoal burning oven which runs at a high temperature, sealing the essential flavours of the food.

Tikka (m)Allergies: Please Ask
ShaslikAllergies: Please Ask
Tandoori Mixed Grill
with nan. A fabulous selection of tandoori dishes including chicken and lamb tikka, sheek kebab and tandoori chicken.
Allergies: Please Ask
Paneer Tikka mainAllergies: Please Ask
Tandoori King PrawnsAllergies: Please Ask
Tandoori Duck TikkaAllergies: Please Ask
Salmon tikka Allergies: Please Ask
Paneer shashlikAllergies: Please Ask
Tandoori chicken main
On the bone full chicken
Allergies: Please Ask
Tandoori chicken half
On the the bone
Allergies: Please Ask

Vegetarian Side Dishes

Mixed Dry Vegetables
Cooked with fairly dry sauce
Allergies: Please Ask
Mushroom Bhaji
Mushrooms, onions, spices and tomatoes
Allergies: Please Ask
Cauliflower Bhaji
Cauliflower with onions, spices and tomatoes
Allergies: Please Ask
Saag Bhaji
Spinach with onions, spices and tomatoes
Allergies: Please Ask
Bombay Potatoes
Potatoes with spices, onions and tomatoes
Allergies: Please Ask
Tarka Dhal
Lentils with garlic and butter
Allergies: Please Ask
Aloo Gobi
Caulifower and potatoes
Allergies: Please Ask
Saag Aloo
Spinach and potatoes
Allergies: Please Ask
Bhindi Bhaji
Okra
Allergies: Please Ask
Brinjal Bhaji
Aubergine
Allergies: Please Ask
Matar Paneer
Peas and Indian cottage cheese
Allergies: Please Ask
Saag Paneer
Spinach with Indian cottage cheese
Allergies: Please Ask

Biriani Dishes

Pilau rice coated with Indian herbs and spices cooked in Nawabi style & served with mixed vegetable curry

Vegetable birianiAllergies: Please Ask
Biriani Allergies: Please Ask
Tikka birianiAllergies: Please Ask
Tandoori Chicken biriani
Strips of tandoori chicken boneless
Allergies: Please Ask
Prawn birianiAllergies: Please Ask
Chef's Special birianiAllergies: Please Ask
Deshi Mix biriani
Muglai style. Tikka chicken , tikka lamb, king prawn muglai style egg garnished with coriander.
Allergies: Please Ask
King Prawn birianiAllergies: Please Ask

Vegetarian Special

Baingan Bharta
Aubergine cooked in a medium sauce with onions, green peppers and potatoes
Allergies: Please Ask
Chana Battura
Chick peas cooked in thick sauce, green peppers and potatoes
Allergies: Please Ask
Shabji Makhani
Mixed vegetables with cream, almond and coconut
Allergies: Please Ask
Chana Palak
Chick peas and spinach
Allergies: Please Ask
Tandoori Paneer Jalfrezi
fairly hot
Allergies: Please Ask
Vegetable Jalfrezi
fairly hot
Allergies: Please Ask
Paneer Tikka Masala
cream, almond and coconut
Allergies: Please Ask
Vegetable Samber
Cooked with lentils and mixed vegetable
Allergies: Please Ask

Rice

Plain RiceAllergies: Please Ask
Pilau Rice
Aromatic Basmati Rice
Allergies: Please Ask
Peas PilauAllergies: Please Ask
Onion RiceAllergies: Please Ask
Vegetable RiceAllergies: Please Ask
Mushroom RiceAllergies: Please Ask
Garlic RiceAllergies: Please Ask
Coconut RiceAllergies: Please Ask
Lemon RiceAllergies: Please Ask
Keema RiceAllergies: Please Ask
Egg RiceAllergies: Please Ask
Special Fried Rice
Egg and peas
Allergies: Please Ask
Chicken Fried RiceAllergies: Please Ask
Garlic Chicken RiceAllergies: Please Ask

Nan

Plain NanAllergies: Please Ask
Keema Nan
Stuffed with minced meat
Allergies: Please Ask
Garlic NanAllergies: Please Ask
Peshwari NanAllergies: Please Ask
Kulcha Nan
Stuffed with vegetables
Allergies: Please Ask
Cheese NanAllergies: Please Ask
Garlic Cheese NanAllergies: Please Ask
Garlic Chilli NanAllergies: Please Ask
Tandoori RotiAllergies: Please Ask
ParathaAllergies: Please Ask
Egg ParathaAllergies: Please Ask
ChapatiAllergies: Please Ask

Set Meals

Set Meal for Two
2 Popadoms, 1 Onion Bhaji, 1 Chicken Tikka, 1 Chicken Tikka Masala, 1 Lamb Bhuna, 1 Bombay Aloo, 1 Special Rice, 1 Nan
Allergies: Please Ask
Set Meal for Four
4 Popadoms, 2 Chicken Tikka, 2 Onion Bhaji, 1 Chicken Tikka Masala, 1 Chicken Korma, 1 Lamb Balti, 1 Lamb Jalfrezi, 1 Bombay Aloo, 1 Mushroom Bhaji, 2 Garlic Nan and 2 Pilau Rice
Allergies: Please Ask

SOFT DRINKS

Soft drinks

Coke 1.25l
Coca-Cola
Allergies: Please Ask
Diet Coke 1.5l
Diet Coca-Cola
Allergies: Please Ask
Lemonade 1.5l
Bottle of lemonade
Allergies: Please Ask
Coke 330ml
Can Coca-Cola
Allergies: Please Ask
Diet Coke 330ml
Can of Diet Coca-Cola
Allergies: Please Ask
Fanta 330ml
Can of Fanta
Allergies: Please Ask
7-Up 330ml
Can of 7-Up
Allergies: Please Ask
Orange juice 1lt Allergies: Please Ask
Apple juice 1ltAllergies: Please Ask
Voss still water 375ml Allergies: Please Ask
Voss still water 800mlAllergies: Please Ask
Voss sparkling water 375mlAllergies: Please Ask
Voss sparkling water 800mlAllergies: Please Ask
Appletiser 275ml Allergies: Please Ask

English Dishes

All English dishes served with peas, onions and fried tomatoes

Chicken and ChipsAllergies: Please Ask
Scampi and ChipsAllergies: Please Ask
Chicken Omelette and ChipsAllergies: Please Ask
Chicken Nuggets and ChipsAllergies: Please Ask
Mushroom Omelette and ChipsAllergies: Please Ask

Extra

Masala PapadumAllergies: Please Ask
Raitha
Onion or cucumber
Allergies: Please Ask
Green SaladAllergies: Please Ask
Pickle Tray
Lime pickle, onion salad, mango sauce, mint sauce, red onion
Allergies: Please Ask
Lime pickleAllergies: Please Ask
Onion SaladAllergies: Please Ask
Mango SauceAllergies: Please Ask
Mint SauceAllergies: Please Ask
Red Onion ( sweet)Allergies: Please Ask
Plain papadumAllergies: Please Ask
Naga chips
Naga chilli very hot
Allergies: Please Ask
Chips Allergies: Please Ask

BOTTLES BEERS & CIDER

BOTTLES BEERS & CIDER

Kingfisher 660ml
Kingfisher 660ML
Allergies: Please Ask
Kingfisher 330ml
Kingfisher 330ml
Allergies: Please Ask
Tiger 640ml
tiger
Allergies: Please Ask
Tiger 330ml
beer
Allergies: Please Ask
Bangla 660ml
Bangla 660ml
Allergies: Please Ask
Cobra zero 330mlAllergies: Please Ask
Thatcher’s gold 500mlAllergies: Please Ask

WHITE WINE

White Wine

Luna Azul Sauvignon blanc Chile
Expect a burst of passion fruit and guava from the delightful Sauvignon Blanc. A simple lifted floral fresh that is clean on the palate.
Allergies: Please Ask
Umbala Chenin blanc South Africa
Off-dry, bursting with citrus and pineapple aramas. Well balanced and refreshing clean finish, SWA Gold Award
Allergies: Please Ask
Farfalla Pinot Grigio Italy
Clean, simple, fresh apple and pear flavours. Easy drinking Great for any occasion SWA Commended.
Allergies: Please Ask
Chardonnay primi soli Italy
This wine is clean and fresh tasting of green apple and just a hint of white pepper.
Allergies: Please Ask
Petit Chablis j Moreau Et Fils Allergies: Please Ask

RED WINE

Red wine

Central Monte Merlot
Chile
Allergies: Please Ask
La Colombe Cabernet Sauvignon
France
Allergies: Please Ask
Inkosi Pinotage
South Africa
Allergies: Please Ask
Jarrah Wood Shiraz
Australia
Allergies: Please Ask
Equino Malbec
Argentina
Allergies: Please Ask

ROSE WINE

Rose wine

Farfalla Pinot Grigio Blush
Italy
Allergies: Please Ask
White Rose Zinfandel Rose
USA
Allergies: Please Ask